Pullman Ciawi Vimala Hills Resort Spa & Convention - Luxury hotel - Grand Opening of Jade River Chinese Restaurant

An Exquisite Oriental Dining Experience at Pullman Ciawi Vimala Hills Resort & Convention

Pullman Ciawi Vimala Hills Resort & Convention proudly presents its newest restaurant – Jade River Chinese Restaurant, an oriental culinary destination that combines the elegance of Chinese culture with the exclusive atmosphere. As the First Premium Chinese Dining Experience in Bogor, Jade River redefines authentic oriental cuisine through refined presentation, sophisticated ambiance, and Pullman service.

This restaurant is the perfect choice for discerning food lovers who seek an authentic, elegant, and meaningful dining experience, where tradition meets innovation in every detail.

A Memorable Soft Opening Celebration

The event began with a warm opening speech, accompanied by words of gratitude to the guests of honor who were present. Special appreciation was given to the VIPs from PT Bangun Loka Indah, Accor, and Courtyard by Marriott Bali Seminyak Resort, as well as to Media Partners, KOL Partners, and all WO and EO vendors who supported the event.

The atmosphere became even more memorable when Mr. Adrian Tumbelaka, General Manager in charge of Pullman Ciawi Vimala Hills, delivered an official speech describing the spirit and vision behind Jade River. In his speech, he emphasized that Jade River is not just a new restaurant, but a form of innovation that brings diversity and inclusivity to the premium culinary experience.

“The Jade River caters to all market segments, serving authentic Chinese cuisine that is Muslim-friendly while maintaining its premium taste and originality. We hope that The Jade River will become a leading culinary destination, not only for guests staying at the hotel, but also for the people of Bogor and its surrounding areas,” said Mr. Adrian Tumbelaka.

 

“As the first premium-scale Chinese restaurant in the Bogor area, The Jade River strengthens Pullman Ciawi Vimala Hills’ position as a five-star resort that continues to innovate, be inclusive, and is committed to providing the best service. Through this opening, we aim to reaffirm our commitment to consistently delivering meaningful, memorable, and valuable experiences for our guests, partners, and members of ALL – Accor Live Limitless and ALL Accor+ Explorer.”

The highlight of the event was marked by the Ribbon Cutting Ceremony, the official symbol of the opening of Jade River Chinese Restaurant. This ceremony was performed by three important figures who were part of the journey of this restaurant’s establishment:

• Mr. Ferry, as Owner Representative of PT Bangun Loka Indah,
• Mr. Adrian Tumbelaka, General Manager of Pullman Ciawi Vimala Hills, and
• Mr. Adi Satria, Senior Vice President of Operations & Government Relations, Accor Indonesia & Malaysia.

After the ribbon-cutting ceremony, the atmosphere became more lively with a Barongsai Blessing performance. The agile movements of the barongsai were greeted with applause from the guests, symbolizing good luck, prosperity, and high hopes for Jade River’s long journey ahead.

Jade River Experience

Following the official opening ceremony, guests were invited to indulge in an exceptional multi-course – a true celebration of authentic Chinese gastronomy. Every dish was meticulously curated and artistically plated by the Pullman Ciawi Vimala Hills Kitchen and Service Team, showcasing the perfect balance between traditional techniques and contemporary presentation.

From the very first bite, the menu transported guests on a journey through the rich heritage of Chinese cuisine — a story told through aroma, texture, and flavor.

Starters – A Delicate Prelude to the Feast

The culinary journey began with a duo of appetizers designed to awaken the palate. The Deep-Fried Crispy Fish Skin with Salted Egg delivered a satisfying crunch and umami depth, its golden coating glistening under soft daylight. Paired alongside, the Poached Village Chicken with Ginger Sauce offered a comforting balance — tender slices of free-range chicken delicately infused with ginger and scallion oil, evoking the soul of home-style Cantonese dining.

Soup – Warmth from the Heart

A comforting Hot and Sour Soup with Seafood followed, blending the invigorating sharpness of vinegar and white pepper with the natural sweetness of prawns, squid, and tofu. The harmony of heat and tang captured the essence of balance — a philosophy deeply rooted in traditional Chinese cooking.

Main Courses – A Symphony of Signature Flavors

The centerpiece of the luncheon featured a selection of Jade River’s signature main courses, each representing mastery, precision, and passion:

• Roasted Crispy Duck, the highlight of the menu, presented with glistening skin and tender, flavorful meat — a timeless classic that speaks of craftsmanship.
• Braised 8-Head Abalone with Sea Cucumber in Abalone Sauce, a luxurious dish symbolizing prosperity, where every bite melts in the mouth, enriched by the umami essence of slow-braised seafood.
• Sweet and Sour Chicken, elevated with vibrant bell peppers and a perfect glaze of sweet tanginess — a beloved favorite that comforts every palate.
• Stir-Fried Beef with King Mushrooms and Black Pepper Sauce, where premium cuts of beef meet the earthy aroma of king mushrooms, delivering depth and warmth in every mouthful.
• Hong Kong Kai Lan (Vegetarian), a simple yet elegant dish showcasing crisp, vibrant greens sautéed to perfection.
• XO Inari Tofu with Vegetables, a creative fusion highlighting tofu’s soft texture, enhanced by the subtle spiciness of XO sauce — a tribute to modern Chinese innovation.

Desserts – A Sweet Finale

To conclude the dining experience, guests savored a refreshing Mango Sago, rich with the natural sweetness of ripe mangoes and chewy tapioca pearls, followed by the Chilled Silky Coconut Pudding, smooth and fragrant — the perfect ending that cleansed the palate with gentle tropical notes.

Beverages – Serenity in a Cup

Throughout the luncheon, guests enjoyed free-flow Chinese tea, carefully brewed to complement each course — a graceful reminder that in Chinese dining, tea is not just a beverage, but a ritual that unites conversation, culture, and comfort.

Each course reflected the culinary artistry and refined sensibility of the Pullman brand — balancing innovation and authenticity in every detail. From the vibrant colors and exquisite plating to the harmonious sequence of flavors, the Jade River Signature captured the soul of Chinese fine dining and set the tone for what guests can expect from this newest gastronomic destination in Bogor.

Ambiance & Seating – Where Elegance Meets Serenity

Every corner of Jade River Chinese Restaurant is designed to reflect harmony, sophistication, and comfort — blending traditional oriental charm with the serene natural beauty of Vimala Hills. The restaurant’s interior combines warm wooden tones, subtle gold accents, and contemporary Chinese elements that exude understated luxury.

Guests are greeted with panoramic views of the lush Ciawi landscape, where the crisp mountain air and tranquil ambiance create a truly memorable dining experience. Whether for an intimate lunch, a celebratory dinner, or a business gathering, Jade River offers the perfect setting to savor life’s finest moments.

With a total seating capacity of 138 guests, Jade River offers several thoughtfully designed dining areas:

• VIP Room – 8 guests
  An exclusive private room featuring luxurious seating and a built-in karaoke facility, ideal for private celebrations or executive dinners.
• Main Dining Hall – 94 guests
  A refined and spacious dining area adorned with modern oriental décor, perfect for families, corporate guests, or culinary enthusiasts seeking comfort and elegance.
• Outdoor Terrace – 36 guests
  An open-air space overlooking the picturesque Vimala Hills, offering a refreshing al fresco dining experience surrounded by cool mountain breezes.

The restaurant can also host private receptions of up to 80–100 guests, making it an exceptional choice for intimate weddings, corporate gatherings, family reunions, or special events — all elevated by Pullman’s impeccable service and attention to detail.

Opening Hours – Crafted Around Your Perfect Moment

Wednesday – Friday
Lunch: 11.00 AM – 3.00 PM
Dinner: 6.00 PM – 10.00 PM

Friday – Sunday & Public Holidays
Yum Cha (Dim Sum Brunch): 8.00 AM – 1.00 PM

Monday – Tuesday: Closed

Whether you visit for an elegant evening dinner, a weekend yum cha with family, or a midweek lunch, Jade River ensures each visit feels like a journey — filled with warmth, refinement, and culinary artistry.

Exclusive Benefits – Rewards for Your Refined Taste

At Jade River, dining is not just about flavor — it’s about experience, value, and exclusivity. Guests are invited to enjoy exceptional privileges designed for discerning diners:

• ALL Accor+ Explorer Members
  30% off on food and 15% off on beverages (alcoholic & non-alcoholic, à la carte menu).
• BCA Cardholders
  20% off on all à la carte food and beverages (excluding beer).

Because every moment spent at Jade River deserves to be both memorable and rewarding.

Location & Contact – Find Your Way to Jade River

Nestled on Pullman Ciawi Vimala Hills Resort & Convention, Jade River offering breathtaking views and an ambiance of peace and sophistication.

Phone       : (+62 251 8306888) ext. 7093 
WhatsApp : 0882 8999 7998
Instagram  : @jaderiver.bogor

A Destination Worth Discovering

With its elegant design, warm hospitality, and curated menu of authentic yet contemporary Chinese cuisine, Jade River Chinese Restaurant redefines oriental dining in Bogor. Whether for a romantic dinner, a family gathering, or a corporate celebration, Jade River offers a refined sanctuary where every meal becomes a story worth remembering.